About Coeur Provisions
Coeur Provisions is a refined and unique catering and event company based in Coeur d’Alene, Idaho, but can travel to meet your regional needs. Owners Rebecca Lazarus and Kelli Cain each have decades of catering experience. Our specialties include private jet catering, fine in-home dining, large event management and planning and everything in between.
Meet Our Team
Kelli Cain
Co-Owner
Kelli is a culinary professional with a passion for transforming food into unforgettable experiences. With a background in high-end catering, in-flight culinary service, and bespoke special events, she brings artistry, precision, and world-class hospitality to every table—no matter the altitude or occasion.
A graduate of culinary school and a decorated chef, Kelli has built her career on the belief that food should be as beautiful as it is delicious. Her signature style blends refined technique with creative presentation, turning every dish into a visual and sensory moment. Food is her medium, and making it beautiful is her specialty.
Rebecca Lazarus
Co-Owner
A true culinary artist with a deep-rooted passion for homestyle cooking, Rebecca has built a career on transforming simple, comforting ingredients into unforgettable dining experiences. As a dedicated restaurateur and hands-on operator, Rebecca brings heart, heritage, and intention to every aspect of the kitchen.
From concept to creation, each dish reflects a commitment to thoughtful preparation, soulful flavors, and the belief that great food has the power to bring people together. With an unwavering focus on quality and hospitality, Rebecca continues to elevate homestyle cuisine—proving that the most memorable meals come from passion, purpose, and a personal touch.
Thank you for choosing Coeur Provisions, we look forward to working with you.
– Rebecca, Kelli & Crew